I have been eating Cheez-Its since I was a child and regular Cheez-It flavor has been fine for me for fifty years now and I'm not going to start changing at this point.
Why all the Cheez-Its? |
Here are the current iterations from Wikipedia:
There are a variety of related Cheez-It products, including
- Baby Swiss
- Cheddar Cheese Grooves
- Cheddar Jack
- Cheez-It Big (a larger cracker more suitable for garnishing or dipping)
- Chipotle Cheddar
- Colby
- Duoz Sharp Cheddar & Parmesan
- Extra Toasty
- Hot & Spicy (made with Tabasco)
- Hot and Spicy Grooves
- Italian Four Cheese
- Mozzarella
- Pepper Jack
- Provolone (With Real Hickory Smoke Flavor Added)
- Reduced Fat
- Reduced Fat White Cheddar
- Toasty
- Scrabble Junior
- Sharp White Cheddar Grooves
- Snack Mix
- Snack Mix Double Cheese
- White cheddar
- Whole Grain
- Zesty Cheddar Ranch Grooves
...and these were already discontinued:
- Parmesan & Garlic
- Asiago
- Chili Cheese
- Romano
Too many Cheez-Its.
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