On New Year's Eve my brother Dave and I went with my parents to their favorite restaurant. Ecco Domani is a small place in a shopping center near their house, but don't let it fool you. Julio (the owner) is a wonderful chef and we've never been disappointed there. Thursday was no exception. We started out sharing a fried calamari appetizer and then I ordered the eggplant parm which isn't one of the more exotic dishes on the menu, but I don't get to have it very often so I jumped at the chance and it was fantastic. For dessert we all shared a great tiramisu that's made right in the restaurant. Later, Julio brought out some black sambuca to finish the meal.
After dinner Dave and I went to his apartment for our annual night of video gaming. Good times.