2017-06-14 - Wednesday - More Honolulu

On Wednesday we walked to the Shore Bird Restaurant for lunch. I had the Hawaiian Loco Moco. From the menu: "An island favorite! Angus all beef patty on steamed white rice, topped with brown gravy, a fried egg, and crispy fried onions". After seeing it on several menus I decided to give it a try. It was good and even better with a Kona Longboard beer.

I did some work in the room while Karen attended her conference.

Wednesday evening we went to d.k Steak House and had some great dry aged steaks... and another coconut porter.

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